Updated: Jan-12-2021

General Information

Type of service provider
Testing laboratory
Physical postal address

Jalan S.M. Raja Ujung Komplek Pelabuhan Pantai Perikanan Lama Lampulo Kecamatan Kuta Alam Kota Banda Aceh
Banda Aceh
23127
Indonesia

Phone number
+62 0651 31911
E-mail
Lppmhp_Aceh [at] yahoo.co.id
Has the laboratory been accredited in any scopes?
Yes
Scopes of Accreditation
Fish product
Accreditation body
National Accreditation Body of Indonesia (KAN), accreditation Certificate number: LP-528-IDN
Does the laboratory have other sites?
No

Personnel

Chief Executive Officer (CEO) / Head of Organization

CEO Name
Abdus Syakur
CEO Phone
CEO E-mail
as_shakur [at] yahoo.com

Total laboratory personnel

Total laboratory personnel
27
Male laboratory personnel
13
Female laboratory personnel
14

Technical personnel

Technical personnel total
12
Male technical personnel
3
Female technical personnel
9

Technical Information

Testing

Laboratory services offered
Biological
Water / food
Scope of services offered
Test object or product tested or matrices
Fish product
Test parameter/ properties measured
-Sensory evaluation
-Total Plate Count
-E. Coli
-Salmonella
-Vibrio parahaemolyticus
Type of test/ instrumentation used
Conventional method



Methods
Indonesian standard
Accreditation status
Yes
Does the laboratory conduct sampling, upon request of the client, of products to be tested?
Yes

Proficiency Testing

Does the lab participate in proficiency testing for accredited scopes
Yes
Does the lab participate in proficiency testing for non-accredited scopes
No
PT Scheme details
Sample provided by accredited PT Provider according ISO/IEC 17043
Inter-laboratory comparison
No
Does the laboratory sub-contract testing work to other laboratories?
No

Quality Control / Quality Management

Does the lab operate an internal quality control (QC) system to ensure quality of test results?
Yes
Does the lab operate a management system (or Quality Management System) for assuring the quality of results?
Yes
Is the system documented in a Quality Manual?
Yes