General Information
Type of service provider
Testing laboratory
Physical postal address
12v Marco Polo St.
Tbilisi
Georgia
Phone number
+995 593 22 81 71
E-mail
97norma [at] gmail.com
Legal Status
Private
Has the laboratory been accredited in any scopes?
Yes
Scopes of Accreditation
1. Alcoholic and soft drinks, Vinegar;
2. Meat and meat products, semifinished products, canned meat and culinary products;
3. Fish and fish products, Canned fish;
4. Milk and milk products, preserves, egg, honey;
5. Icecream;
6. Vegetable oil, margarine, mayonnaise, mustard;
7. Tea, natural coffee, spices;
8. Cocoa-powder, chocolate and chocolate products;
9. Salt;
10. Fruits, Walnuts, Nuts;
11. Vegetables;
12. Canned fruit, canned vegetables;
13. Sugar, sugar confectionery;
14. Grains and branch products;
15. Bread, bakery, pastry, confectionery;
16. Bran;
17. Combined food;
18. Liquid perfumery products;
19. Facial skin and oral care products;
20. Decorative cosmetics;
21. Household chemical products, soaps.
2. Meat and meat products, semifinished products, canned meat and culinary products;
3. Fish and fish products, Canned fish;
4. Milk and milk products, preserves, egg, honey;
5. Icecream;
6. Vegetable oil, margarine, mayonnaise, mustard;
7. Tea, natural coffee, spices;
8. Cocoa-powder, chocolate and chocolate products;
9. Salt;
10. Fruits, Walnuts, Nuts;
11. Vegetables;
12. Canned fruit, canned vegetables;
13. Sugar, sugar confectionery;
14. Grains and branch products;
15. Bread, bakery, pastry, confectionery;
16. Bran;
17. Combined food;
18. Liquid perfumery products;
19. Facial skin and oral care products;
20. Decorative cosmetics;
21. Household chemical products, soaps.
Accreditation body
The Unified National Body on Accreditation – Accreditation Center
Certificate of Accreditation GAC-TL-0173
Certificate of Accreditation GAC-TL-0173
Does the laboratory have other sites?
No
Personnel
Chief Executive Officer (CEO) / Head of Organization
CEO Name
George Manjgaladze
CEO Phone
CEO E-mail
Gia_manjgaladze [at] yahoo.com
Total laboratory personnel
Total laboratory personnel
16
Male laboratory personnel
4
Female laboratory personnel
12
Technical personnel
Technical personnel total
2
Male technical personnel
2
Female technical personnel
0
Technical Information
Testing
Laboratory services offered
Water / food
Other testing laboratory services
Self care and household chemistry
Scope of services offered
Test object or product tested or matrices
1. Alcoholic and soft drinks, Vinegar;
2. Meat and meat products, semifinished products, canned meat and culinary products;
3. Fish and fish products, Canned fish;
4. Milk and milk products, preserves, egg, honey;
5. Icecream;
6. Vegetable oil, margarine, mayonnaise, mustard;
7. Tea, natural coffee, spices;
8. Cocoa-powder, chocolate and chocolate products;
9. Salt;
10. Fruits, Walnuts, Nuts;
11. Vegetables;
12. Canned fruit, canned vegetables;
13. Sugar, sugar confectionery;
14. Grains and branch products;
15. Bread, bakery, pastry, confectionery;
16. Bran;
17. Combined food;
18. Liquid perfumery products;
19. Facial skin and oral care products;
20. Decorative cosmetics;
21. Household chemical products, soaps.
2. Meat and meat products, semifinished products, canned meat and culinary products;
3. Fish and fish products, Canned fish;
4. Milk and milk products, preserves, egg, honey;
5. Icecream;
6. Vegetable oil, margarine, mayonnaise, mustard;
7. Tea, natural coffee, spices;
8. Cocoa-powder, chocolate and chocolate products;
9. Salt;
10. Fruits, Walnuts, Nuts;
11. Vegetables;
12. Canned fruit, canned vegetables;
13. Sugar, sugar confectionery;
14. Grains and branch products;
15. Bread, bakery, pastry, confectionery;
16. Bran;
17. Combined food;
18. Liquid perfumery products;
19. Facial skin and oral care products;
20. Decorative cosmetics;
21. Household chemical products, soaps.
Accreditation status
Yes
Does the laboratory conduct sampling, upon request of the client, of products to be tested?
No
Proficiency Testing
Does the lab participate in proficiency testing for accredited scopes
Yes
Does the lab participate in proficiency testing for non-accredited scopes
No
PT Scheme details
FAPAS Profeciency Test;
Food and Environment Research Agency Sand Hutton (FAPAS)
Test #01129 - Positive result;
FAPAS Profeciency Test;
Food and Environment Research Agency Sand Hutton (FAPAS)
Test #0874 – Ordered, waiting for sample;
Food and Environment Research Agency Sand Hutton (FAPAS)
Test #01129 - Positive result;
FAPAS Profeciency Test;
Food and Environment Research Agency Sand Hutton (FAPAS)
Test #0874 – Ordered, waiting for sample;
Does the laboratory sub-contract testing work to other laboratories?
No
Quality Control / Quality Management
Does the lab operate an internal quality control (QC) system to ensure quality of test results?
Yes
Does the lab operate a management system (or Quality Management System) for assuring the quality of results?
Yes
Is the system documented in a Quality Manual?
Yes