General Information
Type of service provider
Testing laboratory
Physical postal address
535 Frunze street
Bishkek
Kyrgyzstan
Phone number
+996 555024437
E-mail
baklab_ses [at] mail.ru
Website
Legal Status
Public
Has the laboratory been accredited in any scopes?
No
Does the laboratory have other sites?
No
Personnel
Chief Executive Officer (CEO) / Head of Organization
CEO Name
Omuralieva G.
CEO Phone
CEO E-mail
baklab_ses [at] mail.ru
Total laboratory personnel
Total laboratory personnel
7
Male laboratory personnel
0
Female laboratory personnel
7
Technical personnel
Technical personnel total
6
Male technical personnel
0
Female technical personnel
6
Technical Information
Testing
Laboratory services offered
Biological
Medical
Water / food
Scope of services offered
Test object or product tested or matrices
Food, cosmetic products, water
Test parameter/ properties measured
Microbiological indicators:
QMAFanM
BGKP (coliforms)
Pathogenic microflora, incl. salmonella
St.aureus
Yeast, mold fungi
Industrial sterility
Listeria monocytogenes
Bifidobacteria
Lactic acid microorganisms
E. coli
Sulfite-reducing
clostridia
Acidophilic microorganisms
QMAFanM
BGKP (coliforms)
Pathogenic microflora, incl. salmonella
St.aureus
Yeast, mold fungi
Industrial sterility
Listeria monocytogenes
Bifidobacteria
Lactic acid microorganisms
E. coli
Sulfite-reducing
clostridia
Acidophilic microorganisms
Type of test/ instrumentation used
Microbiological
Methods
Plate
Accreditation status
No
Does the laboratory conduct sampling, upon request of the client, of products to be tested?
No
Proficiency Testing
Does the lab participate in proficiency testing for accredited scopes
Yes
Does the lab participate in proficiency testing for non-accredited scopes
No
Inter-laboratory comparison
Yes
Interlaboratory comparison scheme
Shuhart cards, re-trials
Does the laboratory sub-contract testing work to other laboratories?
No
Quality Control / Quality Management
Does the lab operate an internal quality control (QC) system to ensure quality of test results?
Yes
Does the lab operate a management system (or Quality Management System) for assuring the quality of results?
Yes
Is the system documented in a Quality Manual?
Yes